What temperature can I use on the stove with my Nonstick Cookware?Updated a year ago

We highly recommend using low to medium temperatures when cooking with your Nonstick Cookware on the stove as it is not designed to withstand high heat. Over time, exposure to high temperatures will deteriorate the surface and cause damage to the coating.

To keep your Nonstick Cookware working better for longer, visit the Nonstick Use & Care Page.